Glenna Joyce received her B.S. (double major in Biochemistry/Health and Exercise Science with a minor in Dance) from Skidmore College (Saratoga Springs, NY) in 2016. She then worked for two years as a distiller at Upstate Distilling Company (Saratoga Springs, NY) before joining the Schendel lab as a master’s student. She successfully defended her master’s thesis, Arabinoxylan structural profiling of cool-season pasture grasses via high-performance anion-exchange with pulsed amperometric detection (HPAEC-PAD) analysis of endoxylanase digests, in February 2021. Glenna now serves as the head distiller of James B. Beam Institute at the University of Kentucky. In her free time, Glenna is an Irish Dance instructor and competitor.