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• Characterizing the non-starch polysaccharides of hempseed cell walls
• Seasonal and species variation in raffinose, short-chain fructan, and long-chain fructan accumulation in tall fescue (Festuca arundinacea Schreb.) and timothy (Phleum pratense L.) grown in Central Kentucky
• Publication Day!
• Cereal Grain Arabinoxylans: Processing Effects and Structural Changes during Food and Beverage Fermentations
• Congratulations to Miranda, our newest Master of Science!
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• Successful conferences for Prakash and Miranda
• Value-added application of bourbon spent grain and proso millet for high-fiber extruded product
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